Description
Experience Dassai Blue Junmai Daiginjo 50, from the renowned Asahi Shuzo Brewery. This sake isn’t just crafted with tradition, it’s brewed in New York, using pristine local spring water for a unique twist on the Dassai legacy.
A captivating aroma: Delicate pear and apple mingle with hints of tropical fruit and peach, accented by a touch of floral elegance. Take a sip, and you’ll be greeted by a light and silky texture. A touch of sweetness dances on the tongue alongside vibrant notes of tropical fruit, crisp green apple, and subtle grainy and nutty hints. The finish is clean and refreshing, leaving a delightful zest that lingers.
Dassai Blue it’s an exploration. Using only the finest Yamada Nishiki rice, polished to a remarkable 50%, this sake showcases superior quality and unparalleled flavor. Whether you’re a seasoned sake aficionado or a curious newcomer, Dassai Blue promises a captivating journey for your senses.
