A fine white wine, with some notes of yellow and flashes of golden-green.Soft and agreeably acid on the palate, giving way to a melange of ripe fruits but brought to a peak of green apple, apricot and kiwi.
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Description
Entirely from Albariño grapes. Predominantly from vineyards older than 15 years. Fermentation was carried out at controlled temperatures to preserve the floral and tropical notes. The combination of yeasts selected by our oenologists increases the great aroma-flavour complexity of these particularly delicate wines. In addition part of the production of this wine has been kept macerating on its lees (85%), a process which brings about an improvement in its structure. Due to the balanced levels of acidity the grapes delivered, it was decided not to undertake a malolactic fermentation. We therefore have a rounded wine with a balanced acidity typical of Albariño.
Additional information
Weight | 24 oz |
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Dimensions | 5 × 5 × 15 in |