This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.
Showing class and style, the nonvintage Taittinger Brut La Francaise Champagne offers stunning richness while exhibiting excellent overall balance. The winery notes, “(this wine) contains a higher proportion of the finer Chardonnay grape than other nonvintage Champagnes, giving elegance and freshness to the wine.” They are absolutely on the money with their self-assessment. Active on the palate, with bright core fruits and zesty citrus and mineral flavors, a pairing with raw oysters would seem to be in order. (Tasted: August 26, 2016, San Francisco, CA)
The NV Brut La Fran√ßaise is based on 40% Chardonnay, 35% Pinot Noir and 25% Pinot Meunier, all fermented in stainless steel and blended with 30% of reserve wines. It is a pure, fresh and well-structured Brut that seems more elegant, complex and round than the Brut R√©serve. The persistent finish is clear, fresh and well structured, with refreshing lemon flavors and a nice grip. My sample was said to be bottled in 2014 and disgorged in March 2017 with nine grams of dosage. There is good length and tension here as well as sweet cherry aromas in the aftertaste.