Crafted from 100% New York State corn and rye, Southern Tier Rye Whiskey boasts a smooth butterscotch and oak flavor with a spicy, peppery finish.
Southern Tier Distilling Rye Whiskey
Rye never became trendy in Western New York. It’s always been beloved here. We start with New York State corn and rye, then age this whiskey in open-air-seasoned Canton Spirit white oak barrels with a #4 char. The result is a smooth butterscotch and oak flavor with a spicy pepper nose and a classic NY rye peppery finish. The finished product is Southern Tier Distilling Rye Whiskey.