The Redbreast Kentucky Oak Edition is an Irish whiskey with distinctive Southern influences, offering sweet vanilla and elevated wood spice flavors.
Redbreast Single Pot Still Irish Whiskey Kentucky Oak Edition 101 Proof
The Redbreast Kentucky Oak Edition is a product of triple distillation in copper pot stills, followed by maturation in American Bourbon barrels and Spanish Oloroso Sherry butts. Subsequently, it undergoes a minimum 4-month finishing period in meticulously chosen, air-dried American Oak sourced from the Taylor family farm in Kentucky. This distinctive maturation imparts the whiskey with enticing notes of vanilla and heightened wood spice, offering a distinct taste of Southern warmth and hospitality.
Its nose reveals freshly cut cedarwood, almond, and vanilla, intertwined with sweet fruit and charred wood influences that complement the pot still spices. As you sip, a symphony of cinnamon, nutmeg, and clove emerges alongside rich oak tannins, while autumnal fruit notes persist, joined by nuances of brown sugar toffee and vanilla. The finish gracefully balances pot still spices with the intricate American oak, crafting a lasting impression that captures the essence of both components.