Crafted in the Highlands of Jalisco, Mexico, LALO Tequila Blanco is an unaged, additive-free spirit made from just three pure ingredients: 100% Blue Weber agave, champagne yeast, and deep well water. Distilled twice to preserve the true essence of the agave, it delivers clean top notes of sweet cooked agave, cinnamon, and subtle citrus, leading to a smooth, crisp finish. Perfect for sipping neat, on the rocks, or elevation into a premium cocktail.
LALO Tequila Blanco (750ml)
$48.99
Description
Named after co-founder Eduardo “Lalo” González—grandson of legendary tequila pioneer Don Julio González—LALO Tequila Blanco is a celebration of purity, tradition, and craft. Produced without additives, artificial flavorings, or aging, LALO focuses exclusively on delivering a pure, unadulterated expression of blanco tequila.
Every bottle begins in the rich highland soils of Jalisco, where mature 100% Blue Weber agaves are hand-harvested by experienced jimadores. The agave hearts are traditional brick-oven cooked for up to 32 hours and rested to extract maximum natural sweetness. Fermented using a proprietary champagne yeast and blended with deep well water, the liquid undergoes a careful double-distillation process in copper pot stills to capture intricate aromas while maintaining the natural character of the plant.
