Cuca Fresca Cachaca Prata

Created by a fourth-generation cachaca-making family, Cuca Fresca is made using age-old methods passed down for almost a century. The entire process is done at our distillery located in the heart of Minas Gerais, the world’s most famous cachaca-producing region. “Cuca Fresca”, which literally translates to “cool head” and is a Brazilian expression meaning “to be cool” or “have a chill vibe.”

Our signature product is our Cuca Fresca Prata, a premium silver cachaca that is aged for one year in oak after being double distilled and triple filtered. Called the “ideal slate for cocktail creativity,” Cuca Fresca Prata makes the perfect caipirinha. Its versatility also makes it the perfect base for a wide range of other cocktails.